Free Standard Delivery for orders over $150.

Triple Chocolate Fudge Cookies

Triple Chocolate Fudge Cookies

These Triple Chocolate Fudge Cookies are our ultimate stay-at-home baking goals. Made with Valrhona Guanaja 70%, Manjari 64% and Ivoire 35% they make the every day an indulgence.
Course Dessert


  • 4 Kangaroo Island Eggs
  • 1.5 cups brown sugar
  • 0.5 cup white sugar
  • 1 Norohy Vanilla Bean split and scrape the seeds, set aside
  • 125g Le Conquerant unsalted butter melted
  • 1 cup Valrhona Guanaja 70% Chocolate Feves
  • 2 cups plain flour
  • 0.3 cup Valrhona Cocoa Powder
  • 1 tsp Tasman Sea Salt
  • 1 cup Valrhona Manjari 64% Chocolate Feves chopped roughly
  • 1 cup Valrhona Ivoire 35% Chocolate Feves chopped roughly


  • Preheat oven to 180C. Line 2 large baking trays with baking paper and set aside.
  • In a large mixing bowl beat eggs, sugar and vanilla seeds together until light and fluffy.
  • In a mixing bowl melt the butter & Guanaja 70% chocolate in a microwave, this will take approximately a minute. Stir until mixture is smooth and glossy.
  • Add flour, cocoa powder and sea salt to the melted chocolate mixture, add in the chopped Manjari 64% & Ivoire 35% chocolate feves and mix to form the cookie dough.
  • Using 2 tablespoons, drop a spoonful of cookie dough onto the lined baking tray being sure to space them apart approx. 5-7 cm to allow room for the cookies to spread.
  • Bake each tray for 8-10 mins in the oven. Remove after 8-10 minutes they will be liquid in the centre. For a fudgy texture allow cookies to continue cooling on the tray, for 5 minutes.
  • Set cookies aside on a baking rack afterwards and repeat steps with remainder of the cookie dough until all the mixture is baked.


No recipe products found. Shop all products here

Like this Recipe?

More Delicious Recipes

Oven Baked Hot Wings

Fancy Hanks BBQ Sauces are vegan, gluten free, and locally made from 100% Australian fruit and vegetables. Our Oven Baked Hot Wings get the Fancy Hanks treatment. These crispy

Hedgehog Slice

  Indulge in this delightful and easy-to-make Hedgehog Chocolate Slice. No baking required! Made to bring joy to all ages, our version features the finest

Nostalgic Chocolate Pudding

  Nostalgia meets chocolate in this classic pudding, made with Valrhona Manjari 64% Chocolate and Valrhona Cocoa Powder. Delicious on its own, or with an