Brutti e Buoni Cinnamon
$13.95
A sweet memorable biscuit produced using an ancient recipe created in 1878 by Constantine Veniani. Made, wrapped and packed by hand, the fragrance of almonds and toasted hazelnuts and delicate flavour make the Brutti e Buoni perfect to be enjoyed on any occasion. Great with ice cream and desserts, perfect with a good coffee or a steaming cup of hot chocolate
Additional information
Weight | .100 kg |
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Origin | |
Quantity | 100g |