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Rice Vialone Nano

$12.50

Vialone nano is a rice grain that can be reheated, making it the perfect option for easy entertaining as you can pre-cook your risotto. Vialone nano is a semi-fino (semi-fine) grain, best used for making a creamy risotto or semifreddo al riso.

Additional information

Weight1.0 kg
Origin

Quantity

1kg

Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.
Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.