Linguette with Sea Salt
$11.40
Linguette (meaning ‘little tongues’, a reference to their shape) are the original flatbread from Piedmont. These handmade crispbreads are double baked creating a light, crisp texture, then enhanced with sea salt. Serve them with cheese, dips or antipasti platters.
Additional information
Weight | 0.12 kg |
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Origin | |
Quantity | 120g |