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Dried Porcini Mushrooms

$20.75

Inaudi select the best fresh porcini mushrooms for slicing and drying. Steep dried porcini for 20 minutes in just enough warm water to cover, then drain, reserving the liquid. For a more intense flavour, add the steeping liquid to your recipe.

Additional information

Weight0.05 kg
Origin

Quantity

50g

Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.
Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.