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Elevate

$395.00

“Elevate your culinary experience with the best & brightest.”

Château d’Estoublon Truffle Oil 50ml & Extra Virgin Olive Oil 50ml, Majani Dark Chocolate Covered Ginger 100g, SJ Pecan Brittle 280g, Mariage Frères French Breakfast Tea 100g, La Vecchia Dispensa 30th Anniversary Balsamic Vinegar 250ml, Valrhona Caramelia With Pearls Chocolate Bar 85g, Tracklements Fresh Chilli Jam 250g, The Fine Cheese Co. Walnut & Honey Crackers 125g, The Fine Cheese Co. Pickled Onions 350g, Ortiz Anchovy Fillets in Olive Oil 110g, Sommariva Pitted Taggiasche Olives 180g, Sabre Cheese Knife Tortoiseshell Handle, Divan Milk Chocolate Covered Rose Turkish Delight 275g, Benedetto Pasta 500g, Alain Milliat White Peach Nectar 1ltr, Colonna Molensis Extra Virgin Olive 750ml, Agrimontana Cherries in Syrup 390g.

Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.
Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.