Black Pearl Salmon Caviar is derived from salmon raised in cool Tasmanian waters, responsibly sourced. The environment is ecofriendly with clean & pristine waters to ensure a premium product. It is of delicate structure, slightly salty, orange-red in colour. The salmon caviar is prepared to a traditional Russian recipe according to which caviar was prepared for the Russian Tsars. The production technology allows preservation of all the useful vitamins & minerals, amino acids in their original structure.