Offering a curated selection of the finest premium products at SIMON JOHNSON.
SIMON JOHNSON has provided chefs, restaurateurs and home cooks with unique, quality products since 1992. With a direct relationship to each of our producers, we source the best artisan, farmhouse and premium producers from across Australia and the rest of the world.
SIMON JOHNSON have 7 retail stores conveniently located in Toorak, Northbridge, Alexandria, Woollahra and Subiaco. We also have two new stores at David Jones Food Halls, Bondi Junction and Elizabeth Street – now open. Shop 24/7 online and Click and Collect in store.
Whether you’re looking for quick & easy meal ideas, or a dish to impress, our recipes are here to inspire you to make your best meals yet.
Want to cook like a chef? Take your culinary skills to the next level and sign up for our SIMON JOHNSON Cooking School – with a mix of demonstration classes, educational evenings and producer-dinners, for the discerning home cook.
Black Pearl Salmon Caviar is harvested from responsibly sourced salmon raised in cool Tasmanian waters. The environment is eco-friendly with clean & pristine waters to ensure a premium product. It is of delicate structure, slightly salty, orange-red in colour.
| Weight | .100 kg |
|---|---|
| Origin | |
| Quantity | 100g |
