The most famous of all caviars. Beluga is produced by the Acipenser Huso Huso, the largest of all sturgeon species. The Huso Huso sturgeon is native to the Black and Caspian Seas, can live to be a hundred & twenty years old, and weigh over one tonne. Beluga pearls are always a beautiful shade of grey with a diameter of over 3.5mm. Texture is creamy, luscious & silky, with a decadent & long umami flavour. The exceptional environment, husbandry and state-of-the-art processing facility are significant to the development of the fish and ultimately reflected in the quality of the roe. The farm producing the Beluga caviar is certified by “Friend of the Sea”, the leading certification standard for sustainable products and services which respect and protect the marine environment.