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Pasta Casarecci

$9.95

The Cavalieri family has been growing and milling of wheat in the sunny hills of Apulia, Italy, since the 1800s. They use modern machinery for the kneading, pressing and drawing the pasta, while also developing a new drying technique for a more consistent product.

Additional information

Weight 0.5 kg
Origin

Quantity

500g

Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.
Simon Johnson has provided chefs, restaurateurs and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation.