Ars Italica® is producing some of the world’s finest Caviar in Ticino park, Cassolnovo, in Italy. View the range online at Simon Johnson Australia.

Based in Wiltshire in the heart of the British countryside and winners of over 170 food awards, Tracklements hand make a range of over 60 artisan condiments, with a selection of delicious flavours available at Simon Johnson.

PONS is a fourth generation family owned company specialized in the production and marketing of high quality Olive Oils and Mediterranean products. Their headquarters and estate farms are located in Lleida (west of Barcelona), Catalonia region (Spain).

Ponthier is a French company whose purpose is to select the best sources and varieties of fruit. Carefully sourced raw materials are then processed into frozen and chilled purées and coulis using artisanal expertise and methods to ensure their original quality is preserved. Ponthier's range is a premium range aimed at cocktail and patisserie professionals and more broadly at the hotel and restaurant industry as a whole.

Since 1922, French chocolatier Valrhona has been producing the world's finest Chocolate. Their dedication to the creation of unique, artisan quality chocolates makes each taste of Valrhona chocolate an exceptional experience.

Founded in the early 1980’s by Randolph Hodgson, Neal’s Yard Dairy is a London-based company that selects, matures and sells farmhouse cheese from the UK and Ireland.